LET'S HAVE SOME RUM
LET'S HAVE SOME RUM
Rum-Focused Cocktail Pub
Welcome to Sugarhall!
Our story began in 2014 in a cosy shophouse on Amoy Street, right next to our big sister Jigger & Pony. Forced to take a break after four years, Sugarhall reopened at our current location in March 2022, and we’re glad to continue our journey fueled by a shared love for rum, well-crafted cocktails, and convivial hospitality.
Launched in June 2023, our new cocktail menu sees a fresh format that strikes the perfect balance - never too sweet, classic, funky, fancy, or too big. We strive to be a space in the community where you can find comfort, forge friendships, and share happiness alongside a memorable drinking experience. Join us for some fun and rum!
Sam Loh, Principal Bartender
“The problem with the world is that everyone is a few drinks behind.”
A beloved veteran bartender of Jigger & Pony Group, Sam has won the hearts of cocktail fans and the industry alike. Originally from Kuala Lumpur, Sam's passion for food and beverage led him on an exciting journey abroad. He found his true calling at Sugarhall in 2014, where he honed his skills and played a pivotal role in its success. After helming Caffe Fernet during Sugarhall’s hiatus, he returned home to his hall when the rum-focused bar reopened its doors in 2022. With his infectious energy and humble approach, Sam enjoys connecting with people from all ways of life and continues to leave an indelible mark on the bar and its community.
Not Too Sweet
Sugarhall invites cocktail lovers to experience its brand new menu. Characterised by convivial hospitality and the feel-good energy of a neighbourhood social, Sugarhall affirms its mission to be a place in the community where people find comfort, forge friendship and share happiness — with Not Too Sweet.